Every Epic menu, with prices

Continental spreads, hot breakfast buffets and the avocado toast bar for morning meetings.

Bagels, bakery baskets, smoked salmon, eggs, pancakes, yogurt bars and fresh fruit, plus buffet add-ons.

Sandwich lunch packages from the Classic to the Conference Lunch, build-your-own lunch, tacos and individually boxed lunches.

Sandwich and panini platters, green, pasta and antipasto salads, and the build-your-own grain bar.

Main-course salads with grilled chicken, shrimp, tuna and salmon, served with artisanal bread.

Baked ziti, lasagna, ravioli, tortellini and penne, made to order for groups.

Chicken, beef, lamb, veal, pork, seafood and vegetarian entrées with two sides, plus potatoes, rice and vegetables.

Complete buffets from Italy, the Caribbean, Latin America, SoCal and Mexico, the Epic Buffets and build-your-own fajitas.

Passed hors d'oeuvres sized to how long your party runs, plus sliders and mini sandwiches.

Crudités, cheese boards, charcuterie, Mediterranean morsels, dim sum and tea sandwiches.

Cookies, brownies, pastries, chocolate-dipped strawberries, snack platters and coffee, tea and cold drinks.